ABOUT

Nelly’s was started by Husband and Wife duo Ryan and Danielle Hall. They come from a long line of “award winning” pizzerias. Danielle grew up in her parent’s pizzeria, cooking from a young age. Also learning what it takes to have your own restaurant. Ryan and Danielle actually meet working together at the pizzeria. After owning and operating a branch of their family’s restaurant for nearly five years, they have been inspired to open their own Pizzeria. It has now been four years since starting Nelly’s and they have remolded. The new open kitchen display offers fast lunch or dinner options and you can watch them toss Pies!